INGREDIENTS: ATLANTIC SALMON (FISH), BROWN SUGAR, WATER, SPICES, SEA SALT, DEHYDRATED LEMON ZESTS, DEHYDRATED GRANULATED GARLIC, PAPRIKA EXTRACT (PAPRIKA EXTRACT, SUNFLOWER SEED OIL), SPICE EXTRACT.
ALLERGEN ALERT: CONTAINS FISH.
MAY CONTAIN: SHRIMP (CRUSTACEAN SHELLFISH), MILK, SOY.
1. DEFROST
Defrost cedar planked salmon and remove from packaging. - LEAVING SALMON ON THE PLANK.
2. PLACE IN OVEN OR ON GRILL
Place salmon still on the plank in oven or on grill preheated to 425°F. Cook for 14-18 minutes or until internal temperature reaches 145°F.
3. EAT UP
Serve salmon right on the plank with your favorite side-dish and enjoy!