Ingredients: Atlantic salmon, Marinade (brown sugar, water, cracked black pepper, paprika, dried basil, dried tarragon, sea salt, dehydrated garlic, dried lemon rind).
Contains: Fish. May contain: Soy, Milk, Wheat, Mustard, Egg, Sulphites, Shrimp, Scallops.
Ingrédients : Saumon de l’Atlantique, Marinade (cassonade, eau, poivre noir concassé, paprika, basilic séché, estragon séché, sel de mer, ail déshydratés, zeste peau de citron).
Contient : Poisson. Peut contenir : Soya, Lait, Blé, Oeuf, Sulfites, Crevettes, Pétoncles.
1. DEFROST
Defrost cedar planked salmon and remove from packaging - LEAVING SALMON ON THE PLANK.
2. PLACE IN OVEN OR ON GRILL
Place salmon still on the plank in oven or grill preheated to 425°F/220°C. Cook for 18-20 minutes or until core temperature reaches 158°F/70°C.
3. EAT UP
Serve salmon right on the plank with your favourite side-dish and enjoy!