Ingredients: Atlantic salmon, Marinade (water, brown sugar, maltodextrin, molasses, salt, spices, modified corn starch, tomato powder, natural flavours, natural bourbon whiskey flavour, dehydrated garlic, calcium silicate, canola oil).
Contains: Fish. May Contain: Shrimp, Soy, Milk, Wheat, Egg, Mustard, Sulphites.
Ingrédients : Saumon de l’Atlantique, Marinade (eau, cassonade, maltodextrine, mélasse, sel, épices, amidon de maïs modifié, poudre de tomate, saveurs naturelles, saveur naturelle de whisky bourbon, ail déshydrates, silicate de calcium, huile de canola.
Contient : Poisson. Peut Contenir : Crevettes, Soya, Lait, Blé, Oeuf, Moutarde, Sulfites.
Contains: Fish. May Contain: Shrimp, Soy, Milk, Wheat, Egg, Mustard, Sulphites.
Ingrédients : Saumon de l’Atlantique, Marinade (eau, cassonade, maltodextrine, mélasse, sel, épices, amidon de maïs modifié, poudre de tomate, saveurs naturelles, saveur naturelle de whisky bourbon, ail déshydrates, silicate de calcium, huile de canola.
Contient : Poisson. Peut Contenir : Crevettes, Soya, Lait, Blé, Oeuf, Moutarde, Sulfites.
1. DEFROST
Defrost salmon and remove from packaging - LEAVING SALMON ON THE GRILL MAT.
2. PLACE IN OVEN OR ON GRILL
Preheat oven or grill to 425°F/220°C. Place salmon still on the grill mat directly in oven or on grill. Cook 14-18 minutes in oven/10-12 minutes on grill or until internal temperature reaches 158°F/70°C. Grip with tongs and slide onto baking sheet. Salmon will slip easily from grill mat for serving.
3. EAT UP
Serve salmon with your favourite side-dish and enjoy!